Wild-caught sablefish on ice

Wild-caught taste

Packed with Omega 3’s

Sablefish nutrition - raw filet

One 3 oz. serving of sablefish has:

  • 1,543 mg Omega 3’s (DHA & EPA)

  • 15 g Protein

  • 1.2 mcg Vitamin B12

  • 0g Carbohydrate

  • 40 mcg Selenium

  • 90 mcg Vitamin A

  • 1.4 mg Iron

At the heart of our vision is a dedication to consumer health and well-being. We are passionate about educating the public on the exceptional nutritional benefits of wild NW Sablefish, including its high levels of Omega-3 fatty acids and high-quality protein. Omega-3’s help support:

  • Cardiovascular health

  • Brain and nervous-system function

  • Normal vision and eye health

  • Regulation of inflammatory processes

The omega-3’s in sablefish are primarily DHA & EPA, the most studied, beneficial, and readily usable by the body. Plus, wild Alaskan sablefish are low in PCBs, dioxins, and mercury, making it a smart seafood choice.

From the pristine waters of the Pacific, wild Sablefish is a powerful source of heart-healthy nutrients.